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For immediate release:
October 25, 2021
Contact:
Brooke Rossi 202-483-7382
Washington – Greenpeace’s Sustainable Seafood Initiative threatens whale feed, pollutes ocean homes and kills hundreds of thousands of whales, dolphins and porpoises every year when they become entangled in lost or abandoned fishing gear, which is why PETA is asking Greenpeace to drop it. PETA is also inviting Greenpeace to join the 2021 launch of environmental group’s landmark 1975 Save the Whales campaign, a new, progressive take on the original that encourages everyone to stop eating fish altogether and let them enjoy their aquatic world. life without harassment. The group sent a letter to Greenpeace co-executive director Annie Leonard this afternoon with their proposal.
In a letter, PETA points out that accidental death from fishing gear is the greatest threat to the survival of many of the world’s 86 cetacean species and that eating marine life contributes to the destruction of oceanic ecosystems, no matter how the animals are caught.
“Just as no anti-whaling will ever eat whale meat, today’s environmentalists don’t eat fish,” says PETA executive vice president Tracy Reiman. “PETA looks forward to partnering with Greenpeace to advocate for a truly marine-friendly, truly respectful and truly sustainable vegan diet.”
PETA, whose motto is in part that “the animals are not ours to eat” – opposes arrogance, a worldview focused on human superiority. For more information please visit PETA.org or subscribe to the group on Twitter, Facebook, or Instagram…
This is followed by a letter from PETA to Leonard.
October 25, 2021
Annie Leonard
Co-executive director
Greenpeace USA
Dear Ms Leonard:
Cheering People for the Ethical Treatment of Animals (PETA). We appreciate your work! I am writing to warn you that we are launching the Save the Whales campaign, focusing on the biggest threat to whales: the fishing industry. I’m sure you don’t need to be told that every year over 300,000 whales and dolphins die entangled in fishing gear. As a result, we urge people to stop eating fish –whole fish… In light of this and Greenpeace’s own mission to “advance the solutions that are needed for a green and peaceful future”, we have a request: could you please review your “sustainable seafood” campaign, as the only thing that can be sustained is suffering marine life and encouraging your supporters to go vegan? The facts are undeniable.
The world’s leading cetacean scientists believe that the accidental death of whales, dolphins and porpoises from fishing gear is the greatest threat to the survival of many of the world’s 86 cetacean species. Discarded fishing gear causes immense pain and long-term suffering for whales that get stuck in fishing nets and can be dragged for miles, restricting their movement and exhausting them until they drown. However, on Greenpeace’s Save the Whales page, none of the three actions people can take to save these animals mention stopping fish and other marine life – we’d like you to add that right now. it key information for people to know if they really want to help the whales, and not spreading this knowledge deprives your supporters of an important step they can take to save lives.
We appreciate Greenpeace’s policy of using only plant-based foods for events, but promoting “sustainable seafood” and fishing makes it clear that it is somewhat acceptable to fish and eat fish when it is not. We know that big food companies and corporations use buzzwords like “humane” and “sustainable” to attract people who care about animals and the environment, when in reality these industries are harmful, not beneficial. Eating any fish or other marine life contributes to the destruction of the ocean ecosystem.
The only organic seafood types are vegan versions of the original products. This is why the vegan seafood industry is booming, with more people eating fish-free fillets from brands such as Gardein and Good Catch, meat-free tuna from Worthington and Jink and more instead of sea life. There are so many delicious vegan seafood available today that it is easy for members of both our organizations, as well as other members of the public, to choose healthy, humane, non-violent meals that will not harm the whales or anyone else. It’s also an ethical choice for any environmentalist and anyone who doesn’t want to be violent.
PETA will be happy to help with resources for your website and more. We really hope that Greenpeace will support this step.
Sincerely,
Tracy Reiman
Executive Vice President
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