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For immediate release:
March 2, 2021
Contact:
But Mbundure 202-483-7382
Norfolk, Virginia. – Mamma Mia! National Meatball Day – March 9 – is around the corner! As interest in veganism reaches unprecedented heights and conscious eaters recognize the role of the meat and dairy industries in climate change, more people than ever are looking for organic meatballs that can compete with their grandparents’ classic recipes.
Making juicy vegan meatballs is as easy as mixing cauliflower with breadcrumbs or soyrizo and lean crumbs – or simply picking up a convenient ready-made option from vegan havens like Trader Joe and All products… Besides meat, Gardain, 365 Everyday Value, and even IKEA Offer your own hearty meatballs without cholesterol.
In addition to saving nearly 200 animals every year, every person who goes vegan lowers the risk of diseases such as cancer, heart disease, strokes, and diabetes. Vegetarian diets also help prevent future pandemics: SARS, swine flu, bird flu, and COVID-19 all arose from keeping and killing animals for food.
Find more recipes on our website – perfect for National Meatball Day and each day.
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